About
Welcome to Common Fire, a culinary gem nestled in the heart of El Prado, New Mexico. This charming eatery, located at 88 NM-150, is renowned for its inviting atmosphere and exceptional fare. When you step inside, you are immediately enveloped by a warm ambiance, complemented by the smooth sounds of classic tunes from artists like Chet Baker and Tom Waits, creating the perfect backdrop for a delightful dining experience.
Common Fire excels in delivering a menu that surprises and satisfies. Patrons rave about the tantalizing flatbreads, a standout on the menu, showcasing a perfect blend of flavors and textures. The charming atmosphere is paired with attentive service, making each visit memorable. While some reviews mention a slight discrepancy in certain dishes—like the Lil Dipper, a unique spin on the French Dip—customers are quick to emphasize that the stunning views and overall experience more than compensate for it.
Feedback from diners highlights the quality of ingredients and craftsmanship behind each dish. For instance, the upscale mac and cheese is a favorite, bringing a sophisticated twist to a classic comfort food. The pork shank dinner stands out, with its rich sauce and tender meat that practically falls off the bone. One diner even expressed how the big green salads, especially during winter, left a lasting impression, encouraging return visits just to indulge in their charm again.
Whether you are joining family for a special occasion or simply stopping by for a casual meal, Common Fire promises a relaxed yet vibrant dining experience. The spacious patio beckons for outdoor enjoyment, while comfortable interior seating allows for engaging views of the open kitchen—a treat for any food enthusiast. With an impressive selection of local draughts at fair prices, your meal can be perfectly paired with a refreshing beverage.
In the words of patrons themselves, "Wonderful meal and great atmosphere!" and "You won’t be disappointed!" resonate throughout the reviews, echoing the sentiment that Common Fire is not just a restaurant but a community haven where food lovers can gather and share in the love of good food. Make your way to Common Fire and discover the flavors and hospitality that keep guests coming back for more.
“ Relaxed atmosphere and owner's true love of food comes through. Reasonable prices with good portion size. Love the big green salad although found the summer version a bit light and lacking in complexity compared to the one I had in winter that was memorable enough to make me return again for that salad. Not so true this time. Pork shank dinner was saucy and spicy and meat was falling of the bone... Perfection. Should have gotten some bread to soak up the sauce but was to full. Love the 10 oz beer for $3. Thanks Common fire for a fair price beverage... Made me want to try several . We will be back. Patio looked nice but was still full at 830p. No problem, inside is comfortable and kitchen views are a fun distraction anyway. ”
“ Overall, a fun experience. The bread is out of this world good. Several of the entrees were also excellent. The braised lamb was a bit overcooked and under seasoned. Along with being hastily prepared and presented, it was just ok. Good beer and wine selection. The wines, while very eclectic, did seem lacking in the reds with only 3 options. I appreciate offering off-centered eclectic wines, but there could have been a couple of other choices in my opinion. The staff is VERY pleasant and attentive. However, the feel of the room seems a touch chaotic with only one main server working the floor. Overall, worth visiting and trying their interesting menu. ”
“ Beautiful outdoor patio to enjoy delicious food. Found the atmosphere relaxed and friendly. Service was good too. We had the smoked salmon tacos and roasted corn and asparagus and the hummus plate. Everything was fresh and lovely. ”
“ Wonderful ambience & great music! The flatbreads are delicious. Didn't care for the Lil Dipper, their take on the French Dip, needed horseradish. But the views made up for this tenfold. ”
“ Soft spoken waitress, a wonderful porch, neverending water, great music (e.g. Chet Baker, Tom Waits), nicely priced local draughts, and an enticing menu. The bread is truly one of the best I can remember. Mac and Cheese are grown up tasting and I will certainly try to recreate them, green curry nicely spiced and with a surprisingly non-Asian mix of veggies (peas, carrots, zucchini, celery). Every dish was tasty, well prepared, and incorporated a pleasant surprise. We ended the meal by sharing a morsel of fudge. We hadn't quite left when we started discussing our return to this wonderful restaurant. ”
“ Spent Thanksgiving this year in Taos (visiting from Denver Colorado), my girlfriend and I went here for dinner. It was awesome, we were glad to spend the evening here and the service was excellent! Nice vibe and great they were open on Thanksgiving. Had the wagau steak and would definitely recommend. ”
“ One of the best restaurants we’ve been to so far for atmosphere and quality of food! The service was a little slow and we were somewhat neglected at first, but the food made up for the service. We ordered a few drinks, extremely reasonably priced, and a margarita pizza to share. The sauce was perfectly seasoned and not too salty, the cheese was fresh, and the crust...their bread is just to die for! ”
“ Wonderful meal and great atmosphere! Service was great and we all loved our meals will definitely be going back! Highly recommend you won’t be disappointed! ”